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	<title>Comments on: Much Ado About Muffins</title>
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	<link>http://fussfreeflavours.com/2007/06/much-ado-about-muffins/</link>
	<description>Tasty Stuff Without the Fuss and Lots of Baking</description>
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		<title>By: Breakfast Club #3: The theme is &#8230; &#124; Fuss Free Flavours</title>
		<link>http://fussfreeflavours.com/2007/06/much-ado-about-muffins/comment-page-1/#comment-204688</link>
		<dc:creator>Breakfast Club #3: The theme is &#8230; &#124; Fuss Free Flavours</dc:creator>
		<pubDate>Thu, 05 Aug 2010 09:29:53 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=37#comment-204688</guid>
		<description>[...] my basic muffin method is here, if you do not eat eggs the basic recipe works just fine if you leave them [...]</description>
		<content:encoded><![CDATA[<p>[...] my basic muffin method is here, if you do not eat eggs the basic recipe works just fine if you leave them [...]</p>
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		<title>By: Vegan Matcha Muffins &#124; Fuss Free Flavours</title>
		<link>http://fussfreeflavours.com/2007/06/much-ado-about-muffins/comment-page-1/#comment-202127</link>
		<dc:creator>Vegan Matcha Muffins &#124; Fuss Free Flavours</dc:creator>
		<pubDate>Mon, 26 Jul 2010 14:20:45 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=37#comment-202127</guid>
		<description>[...] coconut to the muffins, any milk dairy or non dairy will  work here.    My full muffin method is here, if you eat eggs throw one in with wet ingredients, if not leave it out.   I did not measure the [...]</description>
		<content:encoded><![CDATA[<p>[...] coconut to the muffins, any milk dairy or non dairy will  work here.    My full muffin method is here, if you eat eggs throw one in with wet ingredients, if not leave it out.   I did not measure the [...]</p>
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		<title>By: Spiced Sweet Potato Muffins &#124; Fuss Free Flavours</title>
		<link>http://fussfreeflavours.com/2007/06/much-ado-about-muffins/comment-page-1/#comment-48026</link>
		<dc:creator>Spiced Sweet Potato Muffins &#124; Fuss Free Flavours</dc:creator>
		<pubDate>Sun, 01 Nov 2009 18:33:43 +0000</pubDate>
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		<description>[...] have my basic muffin formula down to a fine art  &#8211; equal weights of wet and dry ingredients with an optional* egg if you [...]</description>
		<content:encoded><![CDATA[<p>[...] have my basic muffin formula down to a fine art  &#8211; equal weights of wet and dry ingredients with an optional* egg if you [...]</p>
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		<title>By: Hippolyra</title>
		<link>http://fussfreeflavours.com/2007/06/much-ado-about-muffins/comment-page-1/#comment-457</link>
		<dc:creator>Hippolyra</dc:creator>
		<pubDate>Wed, 04 Jul 2007 13:06:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=37#comment-457</guid>
		<description>Thanks Sky, &lt;br /&gt;&lt;br /&gt;They really aee stupidly easy to make and you are only limited by your imagination as to flavourings.</description>
		<content:encoded><![CDATA[<p>Thanks Sky, </p>
<p>They really aee stupidly easy to make and you are only limited by your imagination as to flavourings.</p>
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		<title>By: Anonymous</title>
		<link>http://fussfreeflavours.com/2007/06/much-ado-about-muffins/comment-page-1/#comment-458</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Tue, 03 Jul 2007 06:14:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=37#comment-458</guid>
		<description>Having eaten both the breakfast muffins and the cornbreads over the weekend, I can completely vouch for how easy they are to make and how yummy they are &lt;br /&gt;&lt;br /&gt;Sky xxx</description>
		<content:encoded><![CDATA[<p>Having eaten both the breakfast muffins and the cornbreads over the weekend, I can completely vouch for how easy they are to make and how yummy they are </p>
<p>Sky xxx</p>
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