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	<title>Comments on: Sesame Crusted Baked Tofu</title>
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	<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/</link>
	<description>Tasty Stuff Without the Fuss and Lots of Baking</description>
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		<title>By: Khalilah Claborn</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-244974</link>
		<dc:creator>Khalilah Claborn</dc:creator>
		<pubDate>Mon, 07 Feb 2011 00:48:09 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-244974</guid>
		<description>Dude i didnt find this blog my mom wouldve killed me. I owe you my life lol Awesome Blog Bro.</description>
		<content:encoded><![CDATA[<p>Dude i didnt find this blog my mom wouldve killed me. I owe you my life lol Awesome Blog Bro.</p>
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		<title>By: Sophie</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-403</link>
		<dc:creator>Sophie</dc:creator>
		<pubDate>Wed, 24 Sep 2008 14:06:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-403</guid>
		<description>Hi :),&lt;br /&gt;&lt;br /&gt;We would like to feature your sesame crusted baked tofu on our blog and possibly our digital-recipe reader, too.&lt;br /&gt; &lt;br /&gt;Please email sophiekiblogger@gmail.com if interested.  Thanks :)&lt;br /&gt;&lt;br /&gt;You can read more here:&lt;br /&gt;http://blog.keyingredient.com/whats-stirring-up-on-the-back-burner/&lt;br /&gt;&lt;br /&gt;Sophie</description>
		<content:encoded><![CDATA[<p>Hi :),</p>
<p>We would like to feature your sesame crusted baked tofu on our blog and possibly our digital-recipe reader, too.</p>
<p>Please email <a href="mailto:sophiekiblogger@gmail.com">sophiekiblogger@gmail.com</a> if interested.  Thanks :)</p>
<p>You can read more here:<br /><a href="http://blog.keyingredient.com/whats-stirring-up-on-the-back-burner/" rel="nofollow">http://blog.keyingredient.com/whats-stirring-up-on-the-back-burner/</a></p>
<p>Sophie</p>
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		<title>By: Hippolyra</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-404</link>
		<dc:creator>Hippolyra</dc:creator>
		<pubDate>Mon, 11 Aug 2008 18:13:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-404</guid>
		<description>I am so glad that you enjoyed it Kathryn - many thanks for the feedback! &lt;br /&gt;&lt;br /&gt;Lizzie - Hi thanks for stopping by.   I love all your tofu recipes, I will happily join your for Tofu tuesdays.   Can I get you to make your own tofu from soy beans?</description>
		<content:encoded><![CDATA[<p>I am so glad that you enjoyed it Kathryn &#8211; many thanks for the feedback! </p>
<p>Lizzie &#8211; Hi thanks for stopping by.   I love all your tofu recipes, I will happily join your for Tofu tuesdays.   Can I get you to make your own tofu from soy beans?</p>
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		<title>By: Lizzie</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-405</link>
		<dc:creator>Lizzie</dc:creator>
		<pubDate>Mon, 11 Aug 2008 15:43:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-405</guid>
		<description>I also love tofu, but have never used it in a recipe that wasn&#039;t Oriental. This looks very tasty.</description>
		<content:encoded><![CDATA[<p>I also love tofu, but have never used it in a recipe that wasn&#8217;t Oriental. This looks very tasty.</p>
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		<title>By: catering equipment</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-406</link>
		<dc:creator>catering equipment</dc:creator>
		<pubDate>Mon, 11 Aug 2008 13:21:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-406</guid>
		<description>Great idea!!!!!!</description>
		<content:encoded><![CDATA[<p>Great idea!!!!!!</p>
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		<title>By: kathryn</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-407</link>
		<dc:creator>kathryn</dc:creator>
		<pubDate>Sun, 10 Aug 2008 22:25:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-407</guid>
		<description>Well I made your sesame baked tofu over the weekend and it&#039;s brilliant.  Went on a bush walk with two friends and we took a picnic.  Made a big salad and then tossed through edamame beans and your tofu.  Dressed it with the remainders of the marinade.  And it was delicious - tasty and crunchy&lt;br /&gt;&lt;br /&gt;Even the non-tofu lovers enjoyed it.</description>
		<content:encoded><![CDATA[<p>Well I made your sesame baked tofu over the weekend and it&#8217;s brilliant.  Went on a bush walk with two friends and we took a picnic.  Made a big salad and then tossed through edamame beans and your tofu.  Dressed it with the remainders of the marinade.  And it was delicious &#8211; tasty and crunchy</p>
<p>Even the non-tofu lovers enjoyed it.</p>
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		<title>By: Hippolyra</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-408</link>
		<dc:creator>Hippolyra</dc:creator>
		<pubDate>Mon, 04 Aug 2008 09:27:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-408</guid>
		<description>Kathryn - I imagine that BBQed it will be even better, lovely and smokey.   I did try it with toasted squash seeds but they all fell off. &lt;br /&gt;&lt;br /&gt;Johanna - I am making this again tonight and roasting BNS with it - thanks for the idea. &lt;br /&gt;&lt;br /&gt;Tessa - I knew you would like this one.   Good luck with the conversion, my boy is slowly learning to love tofu.   Try my crispy chilli soy tofu - its a good &quot;starter&quot; tofu dish.</description>
		<content:encoded><![CDATA[<p>Kathryn &#8211; I imagine that BBQed it will be even better, lovely and smokey.   I did try it with toasted squash seeds but they all fell off. </p>
<p>Johanna &#8211; I am making this again tonight and roasting BNS with it &#8211; thanks for the idea. </p>
<p>Tessa &#8211; I knew you would like this one.   Good luck with the conversion, my boy is slowly learning to love tofu.   Try my crispy chilli soy tofu &#8211; its a good &#8220;starter&#8221; tofu dish.</p>
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		<title>By: Tessa</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-409</link>
		<dc:creator>Tessa</dc:creator>
		<pubDate>Mon, 04 Aug 2008 08:38:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-409</guid>
		<description>Hippolyra - you are right, this is exactly the type of tofu dish I love!  Will definitely be cooking this one at home as I am on a one woman mission to convert my partner to loving tofu!</description>
		<content:encoded><![CDATA[<p>Hippolyra &#8211; you are right, this is exactly the type of tofu dish I love!  Will definitely be cooking this one at home as I am on a one woman mission to convert my partner to loving tofu!</p>
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		<title>By: Johanna</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-410</link>
		<dc:creator>Johanna</dc:creator>
		<pubDate>Sun, 03 Aug 2008 02:31:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-410</guid>
		<description>I love roasting tofu with other vegies such as beetroot and pumpkin - but haven&#039;t done it for a while - must do it soon - and haven&#039;t done it with sesame seeds - great idea!</description>
		<content:encoded><![CDATA[<p>I love roasting tofu with other vegies such as beetroot and pumpkin &#8211; but haven&#8217;t done it for a while &#8211; must do it soon &#8211; and haven&#8217;t done it with sesame seeds &#8211; great idea!</p>
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		<title>By: kathryn</title>
		<link>http://fussfreeflavours.com/2008/08/sesame-crusted-baked-tofu/comment-page-1/#comment-411</link>
		<dc:creator>kathryn</dc:creator>
		<pubDate>Fri, 01 Aug 2008 22:13:00 +0000</pubDate>
		<guid isPermaLink="false">http://fussfreeflavours.com/?p=25#comment-411</guid>
		<description>Lovely salad Hippolyra and exactly the sort of thing I can imagine eating.  While we have tofu several times a week, I&#039;ve never thought of baking it.  Which is shocking!  Do like the sesame coating.  I do a similar thing when I cook tofu on the barbecue.  Will be trying this out soon.</description>
		<content:encoded><![CDATA[<p>Lovely salad Hippolyra and exactly the sort of thing I can imagine eating.  While we have tofu several times a week, I&#8217;ve never thought of baking it.  Which is shocking!  Do like the sesame coating.  I do a similar thing when I cook tofu on the barbecue.  Will be trying this out soon.</p>
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