http://fussfreeflavours.com/2010/05/buckwheat-and-rice-risotto-with-spring-greens-and-leek/ Tasty Stuff Without the Fuss and Lots of Baking Tue, 22 May 2012 15:19:08 +0100 hourly 1 http://wordpress.org/?v=3.3.1 http://fussfreeflavours.com/2010/05/buckwheat-and-rice-risotto-with-spring-greens-and-leek/comment-page-1/#comment-289734 Viera Mon, 09 Jan 2012 00:38:40 +0000 http://fussfreeflavours.com/?p=542#comment-289734 Thanks for the recipe! Really good! My kids like it too. Thanks for the recipe! Really good! My kids like it too.

]]> http://fussfreeflavours.com/2010/05/buckwheat-and-rice-risotto-with-spring-greens-and-leek/comment-page-1/#comment-261600 Irmhild Tue, 26 Apr 2011 19:56:27 +0000 http://fussfreeflavours.com/?p=542#comment-261600 PS I used pudding rice instead of risotto rice by the way! it seems to do a very similar thing but tends to be cheaper! PS I used pudding rice instead of risotto rice by the way! it seems to do a very similar thing but tends to be cheaper!

]]> http://fussfreeflavours.com/2010/05/buckwheat-and-rice-risotto-with-spring-greens-and-leek/comment-page-1/#comment-261599 Irmhild Tue, 26 Apr 2011 19:50:10 +0000 http://fussfreeflavours.com/?p=542#comment-261599 thanks for the recipe! i probably used twice as much grain and stock, i also added some finely chopped celery and a drop of soy sauce, and as i didn't have any green veg i substituted chopped parsley and spring onions. i cooked it slowly, stirring constantly, adding stock as i went along. it was lovely and creamy, the buckwheat added nuttiness and texture. my two year old loved it, too! thanks for the recipe! i probably used twice as much grain and stock, i also added some finely chopped celery and a drop of soy sauce, and as i didn’t have any green veg i substituted chopped parsley and spring onions. i cooked it slowly, stirring constantly, adding stock as i went along. it was lovely and creamy, the buckwheat added nuttiness and texture. my two year old loved it, too!

]]> http://fussfreeflavours.com/2010/05/buckwheat-and-rice-risotto-with-spring-greens-and-leek/comment-page-1/#comment-183628 Danielle Sun, 06 Jun 2010 14:33:00 +0000 http://fussfreeflavours.com/?p=542#comment-183628 Lovely! I adore multigrain dishes, and this flavor combination sounds so fresh and springy. Lovely! I adore multigrain dishes, and this flavor combination sounds so fresh and springy.

]]> http://fussfreeflavours.com/2010/05/buckwheat-and-rice-risotto-with-spring-greens-and-leek/comment-page-1/#comment-176502 the caked crusader Mon, 17 May 2010 07:36:33 +0000 http://fussfreeflavours.com/?p=542#comment-176502 What a vibrant looking dish! I bet it tasted as lovely as it looks What a vibrant looking dish! I bet it tasted as lovely as it looks

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