Lovely Steenbergs have given me a fabulous baking box to give away. All Steenbergs products are organic, and fairtrade (as far as possible). As well as herbs and spices, they sell a huge range of organic hair & beauty products, baby products, organic and fairtrade tea & coffee, eco-friendly household cleaning, and even organic pet food including organic dog chews! I love their products and am really excited to be hosting this giveaway.
This box contains everything that you need to bake some fabulous cakes (minus butter & eggs); Sunflour organic white flour, vanilla & lemon sugars, chocolate drops & sprinkles, lemon & orange slices, cream of tartar, unbleached cupcake cases and some lovely vanilla & peppermint extracts and a bottle of rose water.
Rules
This giveaway is open to all readers with a UK or EU mailing address. The winner will be chosen using an online randomiser and announced in a subsequent post. When commenting please leave your e-mail address so I can contact you if you win.
There is one main way to enter and several ways to get bonus entries. You must leave a separate comment for each bonus entry otherwise they will not be counted.
For a chance to win please comment and tell me your favourite herb or spice
For a second chance visit the Steenbergs website and comment below telling me your favourite product.
For a third chance to win please tweet “win a @steenbergs organic baking box from @fussfreeflavour” with a link to this post (not my homepage) and leave a comment telling me you have done so.
I’ll even throw in extra entries if you follow me (@fussfreeflavour) or Steenbergs (@steenbergs) or both, on Twitter and comment to tell me you have done so. If you already follow either or both of us please comment telling me that you do so.
Good Luck!
See all my giveaways & previous winners here.
Thank you to Steenbergs for giving me this prize to giveaway.
Ooooh! I would love to win this! My daughters school is the only infant school to be have “Fair Trade Status” in our area and this would really help me out for when I have to make buns and cakes for school!
Mememememe!
My favourite spice is cinnamon, but it has to be the super-high-quality stuff from Sri Lanka.
I’m following you and Steenburgs and I think I would have to pick the Spices for Vegetarians if I was to pick just one product!
I think mine may be nutmeg – it’s underrated for savoury dishes.
I love the way ground coriander seed adds depth to stews and sauces, but strangely enough, I’m not over keen on fresh coriander.
Tweeted @happyfox
http://twitter.com/happyfox/status/25902296352
Following both @fussfreeflavour and @steenbergs – always pleased to discover new foodie people :-D
Really hard to pick just one product from Steenbergs, but I’ll go for Lebanese Seven Spices or 7 Spices as a fantastic all rounder http://www.steenbergs.co.uk/product/661/lebanese-seven-7-spices-blend-organic-arabic/10/49
vanilla blossom candle, just love candles.
home grown mint….can do so much with it fresh, including peppermint tea
following both and tweeted @pooohbear2811
Ooh, flowery things. What do you use larkspur for in cooking?
And zaatar. My colleagues almost came to blows when we were given a big bag to share out once.
How do you pick a favourite? I think mine may be the vanilla, our supermarket never seems to have the good stuff these days.
Celery salt is an excellent way of adding some flavour to all types of savoury dishes. I started using it about a year ago and cant imagine how I managed without it for so long.
I love spices. I love lots and lots of them… who can resist the warmth of cinnamon and cloves, the fiery bite of ginger and chilli, the earthiness of turmeric…?
I love herbs too… mint infusions, rosemary potatoes, tarragon sauce…
BUT my favourite of all is coriander. It’s really one of those love or hate flavours too – I know lots of people find it “soapy”. But I adore it, I find it’s flavour almost addictive and so vibrant and unique. If there’s any in the house (or on someone’s chopping board) I can seldom resist stuffing entire bundles into my mouth, chewing the coriander cud like some satisfied bovine!
I love it as a garnish and flavouring, of course it’s used a lot sprinkled over finished dishes.
But I love it most of all in coriander chutney, where it is the dominant flavour, together with a little mint and either some green apple or raw green mango for bulk. A few supporting spices and that’s it. It’s the star of the show!
Oh and I visited their website, my favourite product, or rather the one I’d most like to try: Steenbergs Organic Lebkuchen Spice Mix
OK, here it is, the third entry, I follow you on twitter! *wave*
For me it’s cumin. So aromatic, so much power and refuses to be tied to one particular cuisine. Warming and savoury.
My favourite spice, hmm. At the moment I think it’s asafoetida. Smells awful but really makes a difference to a home made curry.
And after visiting their website, I’d most like to try their chilli salt.
My favourite has to be cumin, I use it wherever possible!
What a great prize this is :)
So many lovely products on the website, but as Winter draws near it has to be the Mulling Wine spices!