These tasting notes are mainly as an aide memoir for me, as I can never remember which brands that I like, or perhaps more importantly do not like. Over time I am hoping to build up a substantial database on my ingredients page.
This milk was a lovely attractive bright white, but by itself tasted very strongly of rice. It was as if I were drinking liquid basmati rice which to me seems very odd. The milk was fine on cereal as the taste was diluted.
The ingredients indicate the addition of sunflower oil. Why?
Probably not one I shall be getting again. I am more than happy with the soy / oat milk from my soyquick machine.
have you tried oatly (oat milk)? I think it makes a nice change on cereal though i don’t think I would add it to tea or coffee.
Hi Lucy,
I make my own soy & rice milk now, delicious, I could never go back to Moo milk!