If you want to get to grips with cooking fish, then Fish Easy is the book for you. Containing 100 recipes which all take 30 minutes of less, it is perfect for bringing some delicious Fuss-Free dish dishes to your table. Read my full review of Fish Easy here.
I am delighted to have two copies of Fish Easy to giveaway to two Fuss Free Flavours readers. For a chance to win, follow the instructions below.
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Win a Copy of Fish Easy by Mitch Tonks
How To Enter
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- Closing date Midnight 25th June 2012
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Rules
- This giveaway is open to all readers over 18, who live in the UK
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- The winner will be contacted by e-mail, if they do not respond within a 7 days another winner may be chosen.
- There are 2 prizes of a copy of Fish Easy.
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Good Luck!
Many thanks to Anova books for this prize.
Fish and chips!
I love all sorts of fish and would be over the moon if I won.
great prize
Haddock, chips and mushy peas – yum!
Fish Pie
My favourite has got to be Salmon.
I love Cajun Blackened Fish: use any white fish fillet although catfish or Coley is my favourite, cover with cajun spices ( a premixed one is fine, or experiment with your own) and blacken in a heavy frying pan. Serve with rice and beans, crisp salad, and a drizzle of sour cream. YUM!
I love to make steamed salmon with pak choi, shitake mushrooms, ginger, garlic, chilli, oyster sauce, soy sauce and sticky japanese rice.
Fish Pie made with sea bass
Garlic Prawns!
fish pie
Hubby does the cooking and my favourite is what is called a Cod Rarebit, lovely combination of fish, onion, tomatoes, potatoes, Crème fraîche and cheese. So refreshing.
I love salmon, cod and haddock fish pie.
Fish tagine
I absolutely love Moqueca. I generally eat it with shellfish but it can be cooked with any fish. It’s real delicious.
Would love this I love cooking fish :)
I love good old fish ‘n’ chips (with the family) and paella (on my own because the others don’t like it *sob*) :) @pipersky1
I love paella :) @pipersky1
It has to be sardines with lemon cooked over a hot bbq!
My favourite fish dish is fish pie! Yum! :) x
@LilinhaAngel