Giveaway #143 (CLOSED): Fish Easy by Mitch Tonks

If you want to get to grips with cooking fish, then Fish Easy is the book for you.  Containing 100 recipes which all take 30 minutes of less, it is perfect for bringing some delicious Fuss-Free dish dishes to your table. Read my full review of Fish Easy here.

I am delighted to have two copies of Fish Easy to giveaway to two Fuss Free Flavours readers.  For a chance to win, follow the instructions below.

For great competition karma please like Anova books on Facebook and follow on twitter.

Win a Copy of Fish Easy by Mitch Tonks

How To Enter

  • Simply complete the Rafflecopter widget below to verify your entries
  • Entries can be via blog comment, Facebook, Twitter etc
  • Read the rules below, and please take note of the entry criteria. I can tell if you have tweeted and facebooked, I do verify entries, and will, and have disqualified people who cheat.
  • Closing date Midnight 25th June 2012

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  • You need to complete the mandatory entry first – usually making a blog comment
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For more prizes see the giveaways page on both Fuss Free Flavours, and Fuss Free Living

a Rafflecopter giveaway

Rules

  1. This giveaway is open to all readers over 18, who live in the UK
  2. The winner will be chosen via Rafflecopter (which uses random.org) and announced on this page.
  3. The winner will be contacted by e-mail, if they do not respond within a 7 days another winner may be chosen.
  4. There are 2 prizes of a copy of Fish Easy.
  5. I am running this competition in good faith on behalf of Anova Books. Their decision is final and no correspondence will be entered into. They reserve the right to substitute the prize for one of a similar type / value if the prize above is not available.
  6. Instructions form part of the terms and conditions
  7. Entries using any software or automated process to make bulk entries will be disqualified.
  8. The organiser reserves the right to alter the closing date of the giveaway, either closing early or extending without notice. Changes to the closing date if they occur will be shown on this page
  9. There is one main way to enter and several ways to get bonus entries, including bonus daily entries. Follow the instructions in the form above. If you already like / follow comment in the Rafflecopter widget and let me know to get your entries.

Good Luck!

Many thanks to Anova books for this prize.

Visit the Fuss Free Flavours Giveaways Page for a chance to win some amazing prizes!

Comments

  1. Claire Louise Jones says:

    Seafood lasagne :)

  2. CHRISTINE ANDREWS says:

    salmon with new potatoes

  3. katrina day-reilly says:

    cheesy fish pie

  4. laura banks says:

    dover sole from my favourite restaurant

  5. Sally Hatton-Crowther says:

    Salmon stuffed with herbs with new potatoes and peas.

  6. siobhan marie says:

    tuna pasta bake

  7. kim mayhead says:

    Good old fashioned fish pie with cheesy mash topping.

  8. Emma L Clarke says:

    I love seafood paella with coley, prawns and squid

  9. Heather says:

    Fish should always be simple – my favourite is rainbow trout in foil in the oven.

  10. emma kinsey says:

    fish and chorizo pie

  11. Theresa says:

    Pan fried Salmon with cheesy grits.

  12. Renee Armstrong says:

    Cod in batter

  13. tracey gibbons says:

    seabass with chilli and garlic dressing with salad

  14. Jeff Wolf says:

    Tuna – fresh tuna steak.

  15. Laura Carroll says:

    Grilled seabass with chunky chips and aoili :)

  16. Nancy Bradford says:

    Caldo de Marisco

  17. SHEILA GLASS says:

    I adore Monkfish – Melts in one’s mouth!

  18. Keith Wallbanks says:

    Fish pie, with a mix of fish (salmon, smoked haddock, river cobbler) and a parsley and caper sauce

  19. Fran Light says:

    My favourite fish dish is Thai spiced prawn fish cakes … I got the recipe from a magazine a couple of years ago and it has since become a real family favourite!

  20. Cherryl Thomas says:

    Home made salmon fishcakes – simple but delicious!

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