The May Daring Bakers’ challenge was hosted by Linda of make life sweeter! and Courtney of Coco Cooks. They chose Apple Strudel from the recipe book Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest and Prague by Rick Rodgers.
It seems like I am constantly playing Daring Bakers / Cooks catch up so yet again [...]
Read Full Post »
Posted in Baking, Fruit, Puddings, Quick & Easy, Vegan on May 19th, 2009
Last autumn I discovered that it was possible to make an “instant” steamed pudding in the microwave which cooked in a matter of minutes. It is a perfect short cut; especially if your kitchen does not have an extractor fan to get rid of the clouds of steam, and 3 or 4 minutes of microwave [...]
Read Full Post »
I love gyoza and whenever I go to Chinatown I buy a few packets of wrappers to keep in the freezer until I next have a gyoza craving, I could make my own wrappers, but frankly life is far too short and the ready made ones are delicious, cheap and fuss free. Gyozas (or potstickers) [...]
Read Full Post »
I have been very lax about my blog and the Daring Bakers for the last few months. Being sick at the end of last year did not help, and I have got out of the blogging rhythm and an also not really certain where I have been going with it. However I have actually completed [...]
Read Full Post »