Chocolate & Date Smoothie

It has been too long since I blogged a smoothie.   Thick, satisfying and delicious it feels vaguely sinful having chocolate for breakfast, but this really is very healthy despite tasting like a spiced chocolate oaty biscuit. You need to be slightly organised here and soak the oats and dates overnight for a creamier smoothie.   I [...] [...]

Cor Limey! Citrus Curd Muffins

I have been saving that appalling pun for an appropriate recipe, which seems to be some muffins that I made for breakfast this morning. Today was my boyfriend’s family Christmas (his sister and her immediate family are abroad for Christmas), and there was a lunch party in Cheltenham to celebrate.  Due to the insanity of [...] [...]

Product Review and Recipe: Clearspring Silken Tofu Miso Dressing or Sauce

Similarly to marmite, when it comes to tofu people generally fall into 2 camps.   Those that love it and those that do not.    I am firmly in the first group and am constantly on a mission to convert the tofu haters.   I fully understand why people might think that they do not love tofu; badly [...] [...]

Black Bean & Butternut Chilli

In a break from chocolate and baking here is a winter warming chilli.    Using black beans, and butternut squash the chilli is spiced with cumin and sweet paprika, giving lots of warming comforting flavour, without a Scoville tolerance test to your tastebuds.   Delicious and ready in about 30 minutes. [...]

Celebrate with the Flavour – Simple Basmati for Diwali

I sometimes wonder which I would choose were I ever forced to decide between no more rice or no more potatoes for the rest of my life.  It is a topic that comes up from time to time on various foodie discussion boards that I frequent, and I know I would find it a tough [...] [...]

Roasted Pumpkin Hummus for Halloween

I am officially dippy – I would like to believe that dips are a food group, I know that they are not, but I can dream.     But this dip, served with some crudites and pitta bread possibly does count as a reasonably balanced meal.    It is a pretty pale orange and perfect for Halloween, watched [...] [...]

Fruit & Vegetable Co-op: #8 – or What to do with Turnips?

Another bumper haul from my local fruit & vegetable Co-op.    All this wonderful produce for only £6!  For details of finding your local food Co-op see here, or why not set your own up if you do not have a co-op near to you.   Sadly, food poverty is a real problem in parts of the [...] [...]

Harissa Lentil Salad With Leftover Lettuce

In my last post about my co-op bags I promised a recipe to use all those last bits of salad vegetables lurking at the bottom of the fridge.   This is a simple citrus, zingy lentil salad.   I love lentils, cheap, quick, tasty, packed with protein and low GI to boot, they are a store cupboard [...] [...]

Courgette and Red Lentil Dal (Dahl, Daal or Dhal)

People know that I enjoy cooking and that I generally like to eat healthily, and well and often.  Some are also aware of my trying to stick to a vegan diet “for at least 80% of the time as it makes me feel healthier and it is better for the planet”*.   As a result I [...] [...]

Matcha Muffins

It seems that the entire world has gone mad for matcha, and  once again I am late to the culinary bandwagon.   Last week I visited the Mind Apples pop-up health farm, then went to the Japan Centre for some of their splendid (and very affordable) sushi and spied lots of matcha.   I remembered reading about  [...] [...]

helen at fuss free flavours dot com

Categories

Blog Directories

Fuss Free Flavours
Food & Drink Blogs
Food & Drink