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Recipe: Cooling Cucumber, Elderflower & Mint Ice Pops
Deliciously cooling and refreshing ice lollies - perfect for the summer heatwave
Servings: 6 -8
Ingredients
- 1 cucumber – peeled and cut into chunks
- 60 ml elderflower cordial
- 120 ml water
- 3 or 4 mint leaves
Instructions
- Put all the ingredients into a jug blender and whizz until smooth. Pour into ice lolly moulds and pop into the freezer over night.
• Please note that the nutrition information provided below is approximate and meant as a guideline only.
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