4.97 from 30 votes
This easy healthy Coronation Chicken recipe is simple to make, delicious and lighter than the traditional recipes, with no compromise on taste
Healthy Coronation Chicken Recipe
Prep Time
10 mins
Total Time
10 mins
 

This easy healthy Coronation chicken recipe is simple to make, delicious and lighter than the traditional recipes, with no compromise on taste and is one of the best ways to use leftover roast chicken. The perfect dish for summer lunch parties, picnics and pot lucks.

Course: Main
Cuisine: British
Keyword: Coronation Chicken
Servings: 2
Calories: 341 kcal
Author: Helen Best-Shaw
Ingredients
  • 1 tbs mayonnaise
  • 2 tbs Greek yogurt (0% fat)
  • 1 tsp curry powder (adjust to taste)
  • splash boiling water (if needed)
  • 150 g cold cooked chicken (leftover roast chicken is perfect. Chop into 1cm pieces)
  • 1 tbs mango chutney
  • 6 dried apricots (optional, chopped)
  • 1 tbs flaked almonds
  • chopped chives
  • salt and pepper to taste
Instructions
  1. Mix the mayonnaise, yogurt and curry powder together, If needed, add a splash of boiling water to thin the sauce to the consistency of double cream.

  2. Stir in the chicken, chutney, and apricots (if using). Season to taste with salt and pepper.

  3. Serve on a bed of lettuce garnished with the flaked almonds and herbs.

Recipe Notes
Nutrition Facts
Healthy Coronation Chicken Recipe
Amount Per Serving
Calories 341 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 3g 15%
Cholesterol 60mg 20%
Sodium 111mg 5%
Potassium 491mg 14%
Total Carbohydrates 24g 8%
Dietary Fiber 2g 8%
Sugars 18g
Protein 21g 42%
Vitamin A 18.5%
Vitamin C 1.1%
Calcium 5%
Iron 11.3%
* Percent Daily Values are based on a 2000 calorie diet.