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Recipe: Easy Cheesy Chilli Devilled Eggs
Easy Cheesy Chilli Devilled Eggs - A simple delicious vegetarian snack recipe, perfect for the Easter holidays.
Servings: 8 half eggs
Ingredients
- 4 hard boiled eggs
- 2 tbs mayonnaise
- 1 tbs chilli sauce
- 2 tbs finely grated cheddar cheese
- Salt and pepper to season
Instructions
- Cut the eggs in half lengthwise. Pop out the yolks and put into a small bowl. Add the rest of the ingredients and mix well. Season to taste.
- Spoon the yolk mixture into the egg white halves.
• Please note that the nutrition information provided below is approximate and meant as a guideline only.
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