Recipes by Course

Easy Fudge Ice Cream

Bramble Whisky

Strawberry Prosecco Slushie

How to Make Sloe Gin

Pesto Salad Dressing {Keto, Paleo}

Swede Chips (Rutabaga Fries) With Sticky Mustard Dressing

Easy Plum Jam – Small Batch

Asian Slaw or Bok Choi Salad {Vegan & Gluten Free}

Crispy Baked Homemade Tortilla Chips

Baked Feta & Tomatoes with Garlic

Greek Lemon Potatoes

Leftover Chicken Curry

Peach Gin Recipe

BBQ Grilled Watermelon and Mixed Grain Salad {Vegan}

Leftover Lamb Tagine with Apricots Recipe

Good Old-fashioned Leftover Lamb Stew

No-Mayonnaise Miso Potato Salad {Vegan}

Roasted New Potatoes with Capers & Olives {Vegan & Gluten Free}

Leftover Lamb Biryani Recipe

Mixed Berry Jam (from frozen berries) – Small Batch

Easy Leftover Lamb Curry