Recipes by Cuisine

How to Make the Ultimate Crudité Platter {Vegan}

Vegan Burrito Bowl Recipe with Refried Beans

Parma Ham Canapés with Sticky Balsamic Onions & Gorgonzola

Tenderstem Broccoli & Salmon Frittata {3 Ingredient, Low Carb, Keto}

Apple & Mixed Berry Crumble {Vegan}

Sfoof Turmeric Cake {Egg Free, Vegan}

Easy No-Churn Twix Ice Cream {Egg Free}

One Pot Blackberry Jelly – Three Ingredients, No Pectin {Vegan & GF}

How to Make Leftover Roast Chicken Frittata

How To Make Labneh: Middle Eastern Strained Yogurt Cheese {Gluten Free, Keto}

How To Make Tahini Dressing (+ 7 variations) {Vegan, GF, Keto and Paleo Options}

How to Make Beef Koftas with Sag Aloo {Dairy & Gluten Free}

Vegetarian Kebabs: Falafel and Mediterranean Roast Vegetable Skewers

Healthy Coronation Chicken Recipe {Gluten Free, Keto}

Easy Chinese Chicken Chow Mein Fakeaway Recipe

Asian Slaw {Vegan & Gluten Free}

How to Make Soffritto Paste {Vegan, Gluten Free}

Healthy, Tasty and Filling 5 Bean Chilli Recipe – Perfect for Winter! {Vegan, Gluten Free}

Fat Free Slow Cooker Tomato Sauce (Marinara Sauce) – Perfect for Pasta or Pizzas (Gluten Free, Vegan)

How To Make Fresh Pasta With A Stand Mixer

Spiced Flatbread with African Peanut Sauce