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You are here: Home / Recipes / Recipe: Salmon ceviche canapés with herbed mayonnaise

Recipe: Salmon ceviche canapés with herbed mayonnaise

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Published on July 28, 2016 by Helen 28 Comments
Last Updated on June 4, 2020

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You will love this easy salmon ceviche recipe, pair it with a herbed mayonnaise to make impressive and delicious canapés.

You will love this easy salmon ceviche recipe, pair it with a herbed mayonnaise to make impressive and delicious canapés.

I love canapés, I really love canapés.  There is something super delicious about cocktail party food and when at a party I am quite adept in manoeuvring myself to the corner nearest to the kitchen where the canapés appear from.    I am quite sure that if I was presented with a plate with all the canapés I had consumed at a party I’d be horrified, but I am equally sure that food eaten standing up does not really count?

For this simple, easy to make canapé, I’ve made a simple salmon ceviche – served on a bed of creamy herbed mayonnaise.  Prepare the fish and the mayonnaise in advance and assemble on a spoon (or cracker) when your guests arrive.

I’ve made this recipe for the launch of Heinz Seriously Good mayonnaise.   It is thick, creamy, has just the right amount of tang and importantly for us is made with free range eggs, as well as being free from no added colours, flavours or artificial thickeners.

It certainly is Seriously Good too – Ed and I both tasted it blind against a leading branded mayonnaise, which I have been buying for years, and we both preferred the Heinz Seriously Good.

You will love this easy salmon ceviche recipe, pair it with a herbed mayonnaise to make impressive and delicious canapés.

Tried this recipe?If you try this recipe please tag #FussFreeFlavours on Instagram or Twitter. It is amazing for me when for me when you make one of my recipes and I really do love to see them. You can also share it on my Facebook page. Please pin this recipe to Pinterest too! Thanks for reading Fuss Free Flavours!
You will love this easy salmon ceviche recipe, pair it with a herbed mayonnaise to make impressive and delicious canapés.
Print Recipe
5 from 2 votes

Table of Contents

  • Recipe: Salmon ceviche canapés with herbed mayonnaise
    • Ingredients
    • Instructions
    • Notes

Recipe: Salmon ceviche canapés with herbed mayonnaise

You will love this easy salmon ceviche recipe, pair it with a herbed mayonnaise to make impressive and delicious canapés.
Servings: 24
Author: Helen Best-Shaw
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins

Ingredients

  • For the herbed mayonnaise
  • 6 tbs mayonnaise
  • zest of a lime - finely grated
  • 2 tbs finely chopped coriander
  • For the salmon ceviche
  • juice 2 limes
  • 1 tsp soy sauce
  • 1/2 fresh ginger finely grated
  • 1 cm salmon fillet - skin removed and cut into 1/2 slices
  • Extra coriander to garnish

Instructions

  • Place the mayonnaise, lime zest & coriander into a bowl and mix well. Season to taste with salt and pepper. Cover and keep in the fridge for up to one day.
  • hour before you serve mix the lime juice, soy sauce and ginger in a bowl and add the salmon, mix and allow the acid in the lime juice to "cook" the salmon. Cut the salmon into triangles.
  • To serve place a piece of the salmon onto a spoon of the herbed mayonnaise and garnish with a coriander leaf.

Notes

Leftovers are excellent served as a salad.
• Please note that the nutrition information provided below is approximate and meant as a guideline only.
• Unless stated otherwise cup conversions have been made with an online tool. For accuracy please check with your favoured conversion tool. We recommend buying inexpensive digital kitchen scales.
Nutrition Facts
Recipe: Salmon ceviche canapés with herbed mayonnaise
Amount Per Serving
Calories 35 Calories from Fat 27
% Daily Value*
Fat 3g5%
Cholesterol 5mg2%
Sodium 39mg2%
Potassium 40mg1%
Protein 1g2%
Vitamin A 5IU0%
Vitamin C 1.6mg2%
Calcium 2mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Fish
Cuisine: Canape
Keyword: Salmon canapes, salmon ceviche
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For some more Seriously Good Spoonfuls try some recipes from fellow bloggers.

Mayo Mash with Steak and Ale by Kevin

Potato Canapes with Bacon and Asparagus by Elizabeth

Coronation Chicken with Mayo Croutons by Rebecca

Micro Quail Egg and Smoked Ham Open Danish Sandwich by Camilla

Nori Wrapped Hot Smoked Salmon Cubes with Miso Mayonnaise by Kavey

Spicy Mini Falafels by Michelle
You will love this easy salmon ceviche recipe, pair it with a herbed mayonnaise to make impressive and delicious canapés.

Salmon ceviche recipe with herbed mayonnaise commissioned by Heinz Seriously Good.  All opinions our own.  

You will love this easy salmon ceviche recipe, pair it with a herbed mayonnaise to make impressive and delicious canapés.

 

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Filed Under: Other Cuisines, Recipes, Sponsored, Starters & Light Bites, £ Ingredients: Fish

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    Recipe Rating




  1. Kavey

    Oh yes I love these, perfect combination! And I’m totally with you on positioning oneself to catch the canapes as they exit the kitchen,!!!

    Reply
    • Helen

      Always stand at the start of the canape run!

      Reply
  2. joanna

    Delicous I love salmon canapes I like the sound of the herbed mayonnaise.

    Reply
    • Helen

      The mayonnaise is amazing. We are completely sold on it and are buying it as out first choice now.

      Reply
  3. Anne

    your canapes look so pretty. I love the sound of the new mayonnaise I need to try it.

    Reply
    • Helen

      I really am so impressed with the new mayo.

      Reply
  4. Jess Powell (Babi a Fi)

    I love canapes too, and these look gorgeous! I definitely need to try this recipe out. :)

    Reply
    • Helen

      thanks Jess,

      Reply
  5. Dean of Little Steps

    That looks absolutely yum! I do love salmon. Will pin. x

    Reply
    • Helen

      I do like ceviche, a great alternative way to serve.

      Reply
  6. Lilinha

    5 stars
    Yummy, those salmon ceviche canapes look so delicious! I could have some right now :)

    Reply
    • Helen

      Any time is suitable for canapes.

      Reply
  7. Ana De- Jesus

    Beautiful photography as always and these canapes look to die for. My friend would love it!

    Reply
    • Helen

      Thanks Ana, We did enjoy them.

      Reply
  8. Kara Guppy

    These look amazing. I saw pastry teaspoons at an event recently which I think would make a great edible treat to go with them too

    Reply
    • Helen

      I’ve had pastry teaspoons before. Such fun!

      Reply
  9. Jayne @ Sticky Mud and Belly Laughs

    They look delicious!
    I like the sound of the herbed mayo too :)

    Reply
    • Helen

      We loved the herbed mayo. So so good.

      Reply
  10. Anosa

    Oh wow this looks delicious, I am craving fish this week big time and I want to recreate this recipe

    Reply
    • Helen

      I do love fish.

      Reply
  11. Fashion and Style Police

    This sounds yummy. We love Salmon dishes in our house so will try this.

    Reply
    • Helen

      it works equally well as a salad.

      Reply
  12. JM

    My wife loves canapés and she would definitely love to prepare this as it looks reallt yummy.thanks for sharing.

    Reply
    • Helen

      We loved them Canapes are a food group aren’t they?

      Reply
  13. Clairejustine

    Oh wow, these look so yummy!! I really want to grab one though my computer screen!! Yummy!!

    Reply
    • Helen

      Thanks Claire. This dish made as a salad will become a regular.

      Reply
  14. Agness of Run Agness Run

    5 stars
    This recipe looks so yummy, Helen! Keep up the amazing work!

    Reply
    • Helen

      Thanks Agness.

      Reply

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Headshot of Helen Best-Shaw, Food Blogger at Fuss Free Flavours I'm Helen, full time freelance food writer, photographer and blogger. On this site you will find my fuss-free recipes, travel and reviews. Learn more here
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