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You are here: Home / Recipes / Peanut butter Quesadillas with Jelly, Chocolate and Bananas

Peanut butter Quesadillas with Jelly, Chocolate and Bananas

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Published on May 10, 2016 by Helen Best-Shaw 64 Comments
Last Updated on July 23, 2018

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These vegan peanut butter, jelly, chocolate and banana quesadillas are a delicious, and easy to make treat.
These vegan peanut butter, jelly, chocolate and banana quesadillas are a delicious, and easy to make treat

A peanut butter and jelly sandwich is as American as apple pie, and then some more. So this British Sandwich Week what better than a jazzed up good old PB&J sandwich?

I’ve filled a wrap with a generous dollop peanut butter, blueberry jam (or jelly depending what side of the Atlantic you are), a sliced banana and then a few squares of dark chocolate, before toasting to melt the peanut butter and chocolate to gooey perfection.  A sandwich that Elvis would have been pleased to eat!

These vegan peanut butter, jelly, chocolate and banana quesadillas are a delicious, and easy to make treat

Once the quesadillas are cooked, carefully cut in half, stack and serve with fresh berries and a dusting of icing sugar, as well as a glass of milk for that full American style snack experience.

Skippy smooth peanut butter is velvety smooth, and almost silky once melted; if you prefer some more texture then there is also a crunchy version.

These vegan peanut butter, jelly, chocolate and banana quesadillas are a delicious, and easy to make treat

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These vegan peanut butter, jelly, chocolate and banana quesadillas are a delicious, and easy to make treat
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4.84 from 12 votes

Peanut butter, jelly, chocolate and banana quesadillas

These vegan peanut butter, jelly, chocolate and banana quesadillas are a delicious, and easy to make treat
Servings: 2
Author: Helen Best-Shaw
Prep Time2 mins
Cook Time5 mins
Total Time7 mins
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Ingredients

  • 2 wraps
  • 2 tbs smooth peanut butter
  • 2 tsp heaped blueberry jam
  • 1 banana - sliced
  • 4 squares dark chocolate - chopped

Instructions

  • Spread the peanut butter onto one half of each of the wraps, top with the jam, banana and chocolate. Fold the wrap over and lightly press.
  • Cook on a hot griddle for a few minutes until toasted, carefully flip and cook the other side until the filling has melted.
  • Serve stacked up with berries and a glass of milk.
• Please note that the nutrition information provided below is approximate and meant as a guideline only.
• Unless stated otherwise cup conversions have been made with an online tool. For accuracy please check with your favoured conversion tool. We recommend buying inexpensive digital kitchen scales.
Nutrition Facts
Peanut butter, jelly, chocolate and banana quesadillas
Amount Per Serving
Calories 228 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 3g19%
Sodium 108mg5%
Potassium 403mg12%
Carbohydrates 29g10%
Fiber 3g13%
Sugar 14g16%
Protein 6g12%
Vitamin A 40IU1%
Vitamin C 5.8mg7%
Calcium 14mg1%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Snack
Cuisine: American
Keyword: peanut butter quesadillas
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These vegan peanut butter, jelly, chocolate and banana quesadillas are a delicious, and easy to make treat

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Peanut butter, jelly, chocolate and banana quesadillas recipe commissioned by Skippy Peanut Butter

 

These vegan peanut butter, jelly, chocolate and banana quesadillas are a delicious, and easy to make treat

 

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Filed Under: American, Recipes, Sponsored, Starters & Light Bites Ingredients: Banana, Chocolate, Jam, Peanut Butter, Tortilla Wraps, Wraps

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    Recipe Rating




  1. Jennifer Howze

    4 stars
    These look tasty and just a little bit wrong, in a good way.

    Reply
    • Helen

      No, they are all right, so very right. ;-)

      Reply
  2. Camilla

    5 stars
    My daughter and I will definitely be trying this! We already do the banana and chocolate but have never thought to add peanut butter or jam!:-)

    Reply
    • Helen

      It was awesomely good but fairly messy to eat!

      Reply
  3. Jo of Jo's Kitchen

    5 stars
    These look fabulous Helen! Perfect for a naughty treat. I want one now!

    Reply
    • Helen

      We really really enjoyed them.

      Reply
  4. Kim @ Three Olives Branch

    4 stars
    I am all about the filling of any type of sandwich, so having a greater filling-to-bread ratio is right up my alley!

    Reply
    • Helen

      I am so with you there – I’d rather save both the space and the calories for a lovely filling.

      Reply
  5. Trish

    oooooh YUM! British sandwich week looks GOOD! :)

    Reply
    • Helen

      It is an excuse for indulgence certainly!

      Reply
  6. Kate | The Veg Space

    5 stars
    Oh my word, those look too good Helen – what a fab idea. Peanut butter is such a great protein source for veggies and vegans, so I would purely be thinking of my health, of course.

    Reply
    • Helen

      Of course – When I spoon PB directly from the jar I say it is for my health.

      Reply
  7. Melissa

    My kids would go crazy over these (if I didn’t eat it all myself before it made it to the table)! It’s hard to beat chocolate, peanut butter, and berries.

    Reply
    • Helen

      Absolutely. But this makes a hot PB sauce!

      Reply
  8. Whitney @WhittyPaleo

    Omg this is such a treat and the pictures are gorgeous! Thanks for the recipe!

    Reply
    • Helen

      Thanks Whitney, a super simple, but oh so good treat.

      Reply
  9. sue | theviewfromgreatisland

    What a fabulous way to elevate pb and jelly!

    Reply
    • Helen

      I need to make it again to “check” it really was OK!

      Reply
  10. Dini @ The Flavor Bender

    This looks INSANELY good!! :D I never liked PBJ until I moved to the US (My husband got me hooked on it) and now I can’t get enough of it! Love the addition of Chocolate and Banana too – I can see myself stuffing my face with this every morning if I am allowed to!

    Reply
    • Helen

      I loved melted peanut butter, it makes the most amazing sauce. I am sure this is healthy – it does contain fruit.

      Reply
  11. Sarah Bailey

    Oh my goodness how amazing do these sound – the look like they would just melt in your mouth. x

    Reply
    • Helen

      They have a habit of disappearing rather quickly Sarah.

      Reply
  12. The London Mum

    I love skippy peanut butter- it was the only brand I could get when I lived in Singapore and it’s delicious!

    Reply
    • Helen

      We loved it, it is so so velvet smooth

      Reply
  13. Rhian Westbury

    I’m really not a fan of banana but peanut butter and jelly are a great mixture x

    Reply
    • Helen

      It would be just as excellent minus the banana!

      Reply
  14. Molly Kumar

    5 stars
    OMG, they look Awesome!!! I love Quesadilla ….I can eat them forever ;) and the combination of chocolate, peanut butter, jelly n fruit is just divine.

    Reply
    • Helen

      They were rather morish! A perfect snack.

      Reply
  15. Rachel

    If the peanut butter leaves the tub it is usually straight off the spoon into my mouth, these look just absolutely divine and I am sure they taste even better!

    Reply
    • Helen

      You and me both Rachel, it is the best way to eat peanut butter!

      Reply
  16. Life as Mum

    Oh my… that looks sooo delicious! I wouldn’t mind trying it myself

    Reply
    • Helen

      We loved it, indulgent, but really not that bad for you.

      Reply
  17. Fashion and Style Police

    I am going to try this. I use peanut butter on my toast and I love it.

    Reply
    • Helen

      Slightly melted runny PB is the best!

      Reply
  18. Bintu | Recipes From A Pantry

    5 stars
    Oh that oozey melty peanut butter – I need some of these right now.

    Reply
    • Helen

      I am with you on the melted PB. So so good.

      Reply
  19. Liz Mays

    Oh these are yummy! What a neat idea. I think they would be perfect for after school snacks.

    Reply
    • Helen

      They would be perfect, quick to pull together and also a bit special.

      Reply
  20. Amy Hunt

    5 stars
    *salivates* They look gorgeous, I have pancakes regularly and can’t really eat quesadias (they usually have gluten in them) but I could move the recipe onto a gluten free version! Thanks for sharing!

    Reply
    • Helen

      This would be super easy to make with a GFwrap.

      Reply
  21. Ali

    These look like such fun! A perfect little treat. My daughter would absolutely adore these.

    Reply
    • Helen

      we really did enjoy them. I do hope you make them.

      Reply
  22. Cassandra Mayers

    they actually look really good. Would you believe me if I told you Ive never had peanut butter? I hate Peanuts so always figured I would hate the butter to but its the texture of the nute i hate so maybe i will like it.

    Reply
    • Helen

      I think you should give peanut butter a go then. This Skippy one is super smooth.

      Reply
  23. WhatLauraLoves

    These look absolutely lush! I’ve have never thought about making something like this! xxx

    Reply
    • Helen

      They went down a treat! So delicious.

      Reply
  24. Hannah

    This post made me seriously hungry! Why have I never made these before?!

    Reply
    • Helen

      Go and make then! RIGHT now!

      Reply
  25. Tanya Brannan

    What an amazing recipe!! The combination of flavours would really work for me

    Reply
    • Helen

      The good old classic combos are always the best!

      Reply
  26. Charli Bruce

    5 stars
    Oh wow! These are going to be something my little girl and I shall be making, I know she is going to be loving these! xx

    Reply
    • Helen

      I hope she enjoys them

      Reply
  27. Ana De- Jesus

    I never thought of creating sweet quesadillas but it makes complete sense and all the ingredients would fuse together perfectly. I love how you thought outside the box!

    Reply
    • Helen

      I am all about mixing it up!

      Reply
  28. Tracey S Anderson

    5 stars
    Wow they look so delicious :) X x

    Reply
    • Helen

      Thanks Tracey, do give them a go.

      Reply
  29. Working mum Blog

    We love peanut butter in our house so this is something I will have to try. Looks delicious!

    Reply
    • Helen

      Me too! It is the perfect snack food.

      Reply
  30. Jessica

    Such a perfect treat! I do love peanut butter and chocolate for filling :)

    Reply
    • Helen

      It is such a good pairing!

      Reply
  31. Anosa

    5 stars
    Just managed to drool my way down the post, the quesadillas look absolutely delicious and cant not wait to try making them myself.

    Reply
    • Helen

      We did rather enjoy them, and possibly might have made them again since.

      Reply
  32. Michelle @ Greedy Gourmet

    5 stars
    Oooh, this looks devilishly delicious!

    Reply
    • Helen

      It did rather warrant another go at them, just because!

      Reply

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Headshot of Helen Best-Shaw, Food Blogger at Fuss Free Flavours I'm Helen, full time freelance food writer, photographer and blogger. On this site you will find my fuss-free recipes, travel and reviews. Learn more here
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