Tasty Stuff Without the Fuss and a Little Bit of Making
Posted in Baking, Food Blogging Events, Muffins, Vegan on Jul 26th, 2010
It seems that the entire world has gone mad for matcha, and once again I am late to the culinary bandwagon. Last week I visited the Mind Apples pop-up health farm, then went to the Japan Centre for some of their splendid (and very affordable) sushi and spied lots of matcha. I remembered reading about [...]
Posted in Muffins, Uncategorized on Jun 8th, 2007
Make as per the savoury muffin mix but use a mixture of half fine cornmeal and half flour in place of the flour, and a mix of milk and yoghurt in place of the milk.
I added a handful of sweetcorn and sprinkled the batter with pumpkin seeds before baking to add some texture.
These are delicious [...]
Posted in Baking, How To & Techniques, Muffins on Jun 5th, 2007
I love the American muffin that has become increasingly popular over in the UK, and seems to be available everywhere and especially loved by coffee chains* everywhere. They are so easy to make at home and you will rapidly become addicted to making them.
*I am no fan of chains of coffee shops, with their boring, [...]