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Autumn
Recipe: Greens with Chorizo
Recipe: Sloe Ice Cream – Harvesting the Blackthorn
Recipe: Blue Cheese, Butternut Squash & Gnocchi Bake
Sloe Syrup – Harvesting the Blackthorn
Recipe: Estivale Apple & Blackberry Steamed Pudding
Haricot Bean Ratatouille Casserole
Recipe: Nigel Slater’s Slow Baked Sausages
Recipe: The Simplest Beef Casserole (Slow Cooker)
Recipe: Butternut Squash Cheesy Pasta Bake
Recipe: Roast Pheasant With Bacon, Prunes, Apples & Beans
Recipe: Spiced Pears & Plums in Port
Recipe: Bonfire “Perfect Storm” Cupcakes
Recipe: Hammier Horror SPAM Spooks
Recipe: Toxic Swamp Halloween Smoothie
Recipe: Tenderstem and Semi-Confit Tomato Salad
Easy Apple Polenta Cake
Recipe: Asian Beef Wellington with Maple Cumin Mash
Recipe: Mustardy Sausage & Sticky Onion Pasta
Christmas Leftovers – Recipe: Chestnut, Cranberry, Stilton & Sprout Pasta
Recipe: Butternut Squash Gnocchi with Harissa Onions
Easy Crab Apple Jelly
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